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Mirabelles

198 Main St
 
www.mirabellescafe.com/
Ph: 802-658-3074



 
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Vendor Description

Contact Mirabelles to find your special wedding cake. Alison Lane and Andrew Silva are 1989 graduates of the New England Culinary Institute. Andrew trained at the Charles Hotel in Boston, The Plaza of the Americas in Dallas, and L'assiette Champinoise in Reims, France. Alison trained at the Four Seasons Hotel in Newport Beach, CA, and Les Specialities St. Quentin in London, England. After graduation from New England Culinary Institute, Alison and Andrew taught at the new campus at the Inn at Essex. In 1990, they opened Mirabelles.

WCWV would like to credit all trademarks, images, photographs, and word descriptions to the venues, vendors and their associates, to their website and social media for the beautiful images and descriptions for this directory link to their services. WCWV claims no rights to the images displayed and all rights to the imgaes used are the property of the associated. Business owners, Click Here.

Please visit their website www.mirabellescafe.com/ to obtain more information about their amazing services.
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