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Cake Shotts, in Smicksburg, Pennsylvania
Cake Shotts
Wedding receptions culminate when the happy couple stands before their tiered and towering wedding cake to cut the first slice. Until the 19th century, wedding cakes were actually bridal pies. A “bride’s pie” was made of flaky pastry and filled with oysters, pine kernels, cockscombs, lambstones, sweetbreads, and spices. According to Gastronomica, a journal of food studies, humble versions of wedding cakes were also crea... Read More
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